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Sunday, December 17, 2006

Raita (Yogurt Salad)


Ingredients:

1 cup Yogurt
1 medium size onion (finely diced)
1/2 tomato (finely diced)
1 tsp Cinlatro finely chopped (Kothmir)
1 tsp chat masala
salt to taste

Method:

Mix all the ingredients togeather, server chilled with Chicken Biryani, Egg Biryani, or any other kind of biryani.

Picture courtesy: web
Kitchen Notes: If you think raita is too thick, add a bit of milk. All quantites are approx., changes should be made according to the taste.
Recipe Source: My own creation..

2 comments:

  1. Anonymous9:34 PM

    Are bhai hamare blog ko bhi dekho na
    Aapki kitchen main to sab kuch hai
    Hamare blog main khana, pakana nahich hai
    hamare pas sulaiman khateeb saheb ki awaz hai
    please leave your comments:
    Hyderabadiz.blogspot.com

    ReplyDelete
  2. Thanks for your comment. Do try it and if you like spicy stuff, then add green chilies..Tastes even better!!

    ReplyDelete

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